Food Products FAQ Episode 7: QA, QC, and Food Safety

Quality and Food Safety. What is QA/QC all about? Can’t the co-man do it? Risk mitigation and control over food safety and quality gives you peace of mind. We dive deep into the core foundations of any food science and technology major - food safety and quality assurance/control.

Brian Chauqa, qc, food safety and technology, food consulting, food science and technology, process authority letter, haccp, fda, usda, quality assurance, quality control, COA, certificate of analysis, third party microbiology labs, SQF, BRC, food safety audits, food manufacturing, food consultants, food and beverage